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| − | ==Scope==
| + | #REDIRECT [[Benefit-risk assessment of fish consumption for Beneris]] |
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| − | [[Image:Uninet_BBN_30102007_pg_zoomed_in.PNG]] | |
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| − | Cause-effect BBN diagram
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| − | ===Purpose===
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| − | Net health effects of fish consumption due to intake of beneficial nutrients and constituents (fish oils) and on the other hand, exposure to environmental contaminants such as PCDD/Fs, PCBs, MeHg taken up by fish.
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| − | ===Boundaries===
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| − | *Environmental contaminants relevant from the human health point of view and thus included in the assessment are:
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| − | **PCDD/Fs
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| − | **PCBs
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| − | **Hg (as MetHg)
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| − | *Nutritional constituents relevant from the human health point of view and readily usable with quantitative dose-response information available included in the asessment at the moment are:
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| − | **fish oils
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| − | * Current situation (BAU)
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| − | ===Scenarios===
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| − | BAU-type assessment (business-as-usual assessment), i.e. a burden-of-disease assessment with only one decision scenario.
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| − | ===Intended users===
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| − | Experts, researchers and decision makers in the field of environmental health, anyone interested and concerned with beneficial and hazardous constituents in fish species in the markets.
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| − | ===Participants ===
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| − | Participation basically completely open. Some parts containing original data will be protected.
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| − | *Everyone interested
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| − | *Beneris researchers (full access to the protected parts)
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| − | ==Definition==
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| − | {{kaavio tähän}}
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| − | ===Decision variables===
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| − | * None at the moment
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| − | ===Indicators===
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| − | ===Other variables===
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| − | ===Indexes===
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| − | ===Analyses ===
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| − | ==Result==
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| − | ===Results===
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| − | ===Conclusions ===
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