Fish oil intake in Beneris
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Revision as of 12:06, 3 November 2007 by Patrycja Gradowska (talk | contribs)
Scope
Fish oil intake describes the exposure to fish oils (omega-3 fatty acids) due to fish consumption in the target European country.
Definition
Fish oil intake is represented as a continuous variable and is indexed by variable age. It applies to all four age categories and to indicators such as intelligence quotient change in children and myocardial infarction risk in adults.
Causality
List of parents:
- None
Data
List of data files or sources:
- item 1
Formula
Analytica_id:
<anacode></anacode>
Unit
gram/per kg bw/year