Difference between revisions of "Publishing plan of the risk research group, KTL (YTOS"

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(Created page with ''''Virpi:''' *[http://heande.opasnet.org/wiki/Finmerac_HRA_manuscript Evaluation of As, Cd, Cu and Ni Exposure and Health Risks in People Living Near a Cu-Ni Smelter] :''Kollanu…')
 
(Manuscripts of Olli)
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*Health impacts of heat and cold eposure in Europe  
 
*Health impacts of heat and cold eposure in Europe  
 
:''Kollanus, V., Henriksson, S., Järvinen, H., Tainio, M., Lanki, T., Tuomisto, J.T. Kirjoittajat ja järjestys vielä päättämättä
 
:''Kollanus, V., Henriksson, S., Järvinen, H., Tainio, M., Lanki, T., Tuomisto, J.T. Kirjoittajat ja järjestys vielä päättämättä
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'''Olli'''
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* Leino O., Karjalainen A., and Tuomisto J.
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Health effects of omega-3 fatty acid and methylmercury on intelligence quotient (IQ) in children due to prenatal fish consumption in Finland
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DL 2/2010
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* Leino O., Kiviranta H., Cronberg-Kippilä C., Vartiainen S., DTU, and Tuomisto J. Contaminants in placenta and their intake due to fish
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DL 2/2010
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* Karjalainen A., ?(Leino O.)?
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Contaminant exposure of children in Finalnd due to fish consumption
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 +
* Leino O., Gradowska P., Cooke R., and Tuomisto J.
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Fish consumption benefit-risk analysis using Bayesian Belief Networks (BBN)
 +
DL 9/2010
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* Leino O./Kollanus V., Tainio M., Ahtoniemi P., Meriläinen P., Pohjola M., and Tuomisto J.
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State of the art in environmental health assessments.
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first draft 15.4.2010
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* Leino O., Kollanus V., Tainio M., Tuomisto J.
 +
Total net benefit-risk assessment of fish consumption utilizing burden of disease method
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DL 10/2010

Revision as of 11:23, 16 December 2009

Virpi:

Kollanus, V., Pennanen, A., Tuomisto, J.T., Komulainen, H.
  • The Impact Calculation Tool - A Model for Quantification of Health Impacts From Environmental Exposures
Kollanus, V., Knol, A., Tainio, M., Kunseler, E., Leino, O., Tuomisto, J.T.
  • Health impacts of heat and cold eposure in Europe
Kollanus, V., Henriksson, S., Järvinen, H., Tainio, M., Lanki, T., Tuomisto, J.T. Kirjoittajat ja järjestys vielä päättämättä


Olli

  • Leino O., Karjalainen A., and Tuomisto J.

Health effects of omega-3 fatty acid and methylmercury on intelligence quotient (IQ) in children due to prenatal fish consumption in Finland DL 2/2010

  • Leino O., Kiviranta H., Cronberg-Kippilä C., Vartiainen S., DTU, and Tuomisto J. Contaminants in placenta and their intake due to fish

DL 2/2010

  • Karjalainen A., ?(Leino O.)?

Contaminant exposure of children in Finalnd due to fish consumption

  • Leino O., Gradowska P., Cooke R., and Tuomisto J.

Fish consumption benefit-risk analysis using Bayesian Belief Networks (BBN) DL 9/2010

  • Leino O./Kollanus V., Tainio M., Ahtoniemi P., Meriläinen P., Pohjola M., and Tuomisto J.

State of the art in environmental health assessments. first draft 15.4.2010

  • Leino O., Kollanus V., Tainio M., Tuomisto J.

Total net benefit-risk assessment of fish consumption utilizing burden of disease method DL 10/2010