Difference between revisions of "ERF of omega-3 fatty acids on intelligence quotient"
From Testiwiki
m |
|||
Line 23: | Line 23: | ||
== Result == | == Result == | ||
− | 0.13 | + | Parameters of triangular distribution: min=0.08, mode=0.13, max=0.18. |
==References== | ==References== | ||
<references/> | <references/> |
Revision as of 12:59, 16 September 2009
This page is a variable.
The page identifier is Op_en1802 |
---|
Moderator:Nobody (see all) Click here to sign up. |
Give your opinion to the peer rating of the content of this page. |
Upload data
|
Scope
ERF of omega-3 fatty acids on intelligence quotient describes the quantitative relationship between (prenatal) exposure to omega-3 fatty acids and intelligence quotient (IQ) score (in children).
Definition
Causality
Data
The study by Cohen2005[1] estimates that increasing maternal docosahexaenoic acid (DHA) intake by 100 mg/day increases child's IQ by 0.13 points D↷. This value represents central estimate while the upper and lower bound for this ERF is 0.08 and 0.18. Thus, the ERF of DHA on IQ is described as triangular distribution with min=0.08, mode=0.13 and max=0.18.
Formula
Unit
IQ points/(100mg omega-3/d)
Result
Parameters of triangular distribution: min=0.08, mode=0.13, max=0.18.
References
- ↑ Methyl mercury: Cohen(2005b)