| Display title | Looking beyond borders: Integrating best practices in benefit–risk analysis into the field of Food and Nutrition |
| Default sort key | Looking beyond borders: Integrating best practices in benefit–risk analysis into the field of Food and Nutrition |
| Page length (in bytes) | 111,550 |
| Page ID | 5578 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Testiwiki item ID | None |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | EssiV (talk | contribs) |
| Date of page creation | 19:21, 28 April 2012 |
| Latest editor | Jouni (talk | contribs) |
| Date of latest edit | 05:28, 4 March 2015 |
| Total number of edits | 13 |
| Total number of distinct authors | 2 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
