Difference between revisions of "Benefit-risk assessment of methyl mercury and omega-3 fatty acids in fish"
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==Definition== | ==Definition== | ||
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===Decision variables=== | ===Decision variables=== | ||
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===Indicators=== | ===Indicators=== | ||
− | *[[ | + | *[[Intelligence quotient change in children in Beneris]] |
===Other variables=== | ===Other variables=== | ||
− | *[[ | + | '''Environmental variables |
− | *[[ | + | *[[Concentrations of beneficial nutrients in fish]] |
− | *[[ | + | *[[Mercury and methyl mercury concentrations in fish]] |
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− | *[[ | + | '''Exposure variables |
− | *[[ | + | *[[Domestic fish consumption of the pregnant women in Finland]] |
− | *[[ | + | *[[Domestic fish consumption of the general population in Finland]] |
+ | *[[Fish oil intake in Beneris]] | ||
+ | *[[Methyl mercury intake from fish in Beneris]] | ||
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+ | '''Population characteristics | ||
+ | *[[Body weight in Finland]] | ||
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+ | '''Exposure-response functions | ||
+ | *[[ERF of methyl mercury on intelligence quotient]] | ||
+ | *[[ERF of omega-3 fatty acids on intelligence quotient]] | ||
===Indices=== | ===Indices=== |
Revision as of 13:21, 15 February 2008
The Analytica model file contains the actual calculations for this assessment. The actual code created with the ana-wiki converter can be found from [1].
Contents
Scope
Purpose
This assessment evaluates the effects of methyl mercury and omega-3 fatty acids on development of IQ in children. The source of exposure is Finnish fish consumption.
Boundaries
- Population of Finland
- Current situation
Scenarios
This study is a business-as-usual, i.e. a burden-of-disease assessment with only one decision scenario. D↷
This project is supposed to serve as a case study to represent the utilization of the pyrkilo method.
Intended users
Participants
- Beneris researchers
Definition
Decision variables
- None
Indicators
Other variables
Environmental variables
Exposure variables
- Domestic fish consumption of the pregnant women in Finland
- Domestic fish consumption of the general population in Finland
- Fish oil intake in Beneris
- Methyl mercury intake from fish in Beneris
Population characteristics
Exposure-response functions
Indices
Fish species |
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Analyses
Interesting population subgroups for exposure might be:
- pregnant women with high fish consumption (e.g. 0.95 percentile of fish consumption data of pregnant women)
- pregnant women with average fish consumption (e.g. mean fish consumption of pregnant women)
- pregnant women with very low or no fish consumption (e.g. 0.05 percentile of fish consumption data of pregnant women)
- general Finnish population with normal fish consumption (as a comparison to the pregnant women scenarios)