Difference between revisions of "Template:Goherr"

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'''Relevant data:
 
'''Relevant data:
[[ERF_of_dioxin‎|Exposure response functions of dioxins]]  
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[[ERF_of_dioxin‎|Exposure response functions of dioxins]] · [[Fish consumption in Sweden]] · [[EU-kalat| POP concentrations in Baltic sea fish]] · [[ERF_of_omega-3_fatty_acids|Exposure response functions of Omega3 fatty acids]]
  
 
'''Relevant methods:
 
'''Relevant methods:
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'''Relevant assessments:
 
'''Relevant assessments:
[[Benefit-risk assessment on farmed salmon]] · [[Benefit-risk assessment of methyl mercury and omega-3 fatty acids in fish]] · [[Benefit-risk assessment of fish consumption for Beneris]] · [[:op_fi:Silakan hyöty-riskiarvio / raportti|Benefit-risk assessment of Baltic herring (in Finnish)]]
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[[Benefit-risk assessment of Baltic herring]] · [[Benefit-risk assessment on farmed salmon]] · [[Benefit-risk assessment of methyl mercury and omega-3 fatty acids in fish]] · [[Benefit-risk assessment of fish consumption for Beneris]] · [[:op_fi:Silakan hyöty-riskiarvio / raportti|Benefit-risk assessment of Baltic herring (in Finnish)]]
  
 
[[File:Bonus logo.png|link=http://www.bonusportal.org/]]  [[File:eu_logo.png|110px|right]]
 
[[File:Bonus logo.png|link=http://www.bonusportal.org/]]  [[File:eu_logo.png|110px|right]]

Latest revision as of 15:05, 18 February 2016

Goherr Research project 2015-2018: Integrated governance of Baltic herring and salmon stocks involving stakeholders
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Goherr public website

Workpackages including task description and follow-up:
WP1 Management · WP2 Sociocultural use, value and goverrnance of Baltic salmon and herring · WP3 Scenarios and management objectives · WP4 Linking fish physiology to food production and bioaccumulation of dioxin · WP5 Linking the health of the Baltic Sea with health of humans: Dioxin · WP6 Building a decision support model for integrated governance · WP7 Dissemination

Other relevant pages in Opasnet: GOHERR assessment · Relevant literature

Relevant data: Exposure response functions of dioxins · Fish consumption in Sweden · POP concentrations in Baltic sea fish · Exposure response functions of Omega3 fatty acids

Relevant methods: Health impact assessment · OpasnetBaseUtils‎ · Modelling in Opasnet

Relevant assessments: Benefit-risk assessment of Baltic herring · Benefit-risk assessment on farmed salmon · Benefit-risk assessment of methyl mercury and omega-3 fatty acids in fish · Benefit-risk assessment of fish consumption for Beneris · Benefit-risk assessment of Baltic herring (in Finnish)

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Error creating thumbnail: Unable to save thumbnail to destination

http://www.bonusportal.org/ http://www.bonusprojects.org/bonusprojects